How to make easy waffles with crispy edges soft centers and simple ingredients perfect for breakfast or sweet snacks.
How To Make Easy Waffle
Description
How to make easy waffle is a simple breakfast recipe made with basic pantry ingredients for light crispy and delicious waffles.
Ingredients
Optional Topping
Instructions
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Step 1
Preheat waffle iron and lightly grease with cooking spray or butter.
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Step 2
In a large bowl whisk together flour sugar baking powder and salt.
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Step 3
In another bowl whisk eggs milk melted butter and vanilla extract until smooth.
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Step 4
Pour wet ingredients into dry ingredients then stir until just combined.
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Step 5
Pour batter into the waffle iron and cook until waffles are golden brown and crispy.
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Step 6
Nutrition Facts
- Amount Per Serving
- Calories 320kcal
- % Daily Value *
- Total Fat 14g22%
- Sodium 320mg14%
- Total Carbohydrate 38g13%
- Dietary Fiber 1g4%
- Protein 8g16%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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