Chopped Cheese

Total Time: 27 mins Difficulty: Beginner
Classic street style sandwich packed with seasoned beef melted cheese and fresh toppings.
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Chopped Cheese brings juicy beef melted cheese and fresh toppings together in one bold and satisfying sandwich.

Chopped Cheese

Difficulty: Beginner Prep Time 10 mins Cook Time 15 mins Rest Time 2 mins Total Time 27 mins
Cooking Temp: 190  C Estimated Cost: $ 12 Calories: 520
Best Season: Suitable throughout the year

Description

Chopped Cheese is a flavorful sandwich recipe made with juicy ground beef melted cheese crisp lettuce and tomatoes served on toasted rolls.

Ingredients

Instructions

  1. Step 1

    Toast sandwich rolls on a hot griddle until golden and crispy.

  1. Step 2

    Place halal ground beef patties on the griddle and cook until browned.

  1. Step 3

    Chop the beef with sliced onions using spatulas until finely mixed.

  1. Step 4

    Season the chopped beef with salt black pepper and garlic powder.

  1. Step 5

    Add cheddar cheese slices on top and let melt into the beef.

  1. Step 6

    Toast the sandwich rolls beside the beef mixture until warm.

  1. Step 7

    Fill the rolls with cheesy beef then add lettuce tomato and sauce.

  1. Step 8

    Wrap and serve the hot Chopped Cheese sandwich immediately.

Nutrition Facts


Amount Per Serving
Calories 520kcal
% Daily Value *
Total Fat 30g47%
Sodium 640mg27%
Total Carbohydrate 32g11%
Dietary Fiber 2g8%
Protein 28g57%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chopped cheese, easy chopped cheese recipe, homemade chopped cheese sandwich.
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