Greek Keftedes Delight brings juicy herb packed meatballs with bold Mediterranean flavor perfect for easy dinners or festive sharing
Greek Keftedes Delight
Description
Greek Keftedes Delight is a comforting Mediterranean inspired meatball dish filled with fragrant herbs, garlic, and warm spices. These golden brown meatballs are pan fried until crispy on the outside while staying juicy and tender inside. The recipe is simple yet rich in flavor, making it ideal for weeknight dinners, party platters, or meal prep. Served with fresh salad, warm pita, or creamy yogurt sauce, this dish delivers a balance of savory taste and refreshing textures. Every bite offers a combination of traditional Greek seasonings and homestyle cooking that feels both hearty and vibrant. Perfect for anyone who enjoys bold flavors without complicated preparation, this recipe is approachable for beginners and satisfying for experienced cooks alike.
Ingredients
Instructions
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Step 1
In a large mixing bowl combine ground meat, chopped onion, and minced garlic.
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Step 2
Add egg and breadcrumbs, then mix gently until the texture starts to bind.
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Step 3
Stir in parsley, mint, oregano, cumin, salt, and black pepper until evenly distributed.
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Step 4
Shape the mixture into small round meatballs about the size of a walnut.
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Step 5
Heat olive oil in a skillet over medium heat and place meatballs in a single layer without overcrowding.
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Step 6
Cook for 8–10 minutes turning occasionally until browned on all sides and fully cooked, then serve warm.
Nutrition Facts
- Amount Per Serving
- Calories 320kcal
- % Daily Value *
- Total Fat 22g34%
- Total Carbohydrate 12g4%
- Dietary Fiber 1g4%
- Sugars 2g
- Protein 22g44%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.